#Recipe >> 3-INGREDIENT CREAM CHEESE BISCUITS
the easiest and most scrumptious cream cheese biscuits ever!
You ought to surely deliver these little biscuits a attempt, you received’t
remorse it!
You’ll Need:
•8 ounces of softened full fat cream cheese.
•2/3 Cup of softened butter.
•1 Cup of self rising flour and more for dusting.
How to Make:
- Pulse together the cream cheese, butter and flour in a meals processor till mixed, approximately 10 pulses, stopping to scrape down the sides of the bowl midway thru.
- flip out onto a piece of gently floured parchment paper and pat it right into a disc. Refrigerate 1 hour.
- region an oven rack on the highest rung and preheat oven to 425 stages F. Line a huge baking sheet with parchment paper.
- Sprinkle a piece floor with flour, unwrap the dough and sprinkle the pinnacle and a rolling pin gently with flour.
- Roll out to ½-inch thick and cut out biscuits with a 1 + ¼-inch length biscuit cutter. location them on the baking sheet approximately an inch apart.
- Stick the scraps together and make greater biscuits. in case you can't healthy all of them on the baking sheet refrigerate and bake them in turns.
- Bake approximately 14 minutes at the pinnacle rack till golden and puffed, rotating the pan halfway via. you could brush the tops with melted butter if you want.
- they're satisfactory eaten sparkling and warm!
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Original recipe here -->
https://www.cinnamonspiceandeverythingnice.com/3-ingredient-cream-cheese-biscuits/
